I saw this recipe of yours & after drooling, lol, decided to make it. Other cheese options include: cheddar, brie or parmesan. Home » Breakfast » HAM AND CHEESE CROISSANT BAKE, November 28, 2020 by Brandie @ The Country Cook 4 Comments. GIVE THESE A TRY! When I saw this recipe I’m reading through the ingredients and saying ‘yup I have that, that and OMG I have everything to make this!’. Add the ham slices side by side, slightly overlapping each other. Roll dough to a ... by layering the sliced American cheese down the center ... a layer of ham.Spread this with mustard ... into 4 slices.Serve. Starting from the short end, carefully roll up meat, using the foil or waxed paper to lift. Lay out two pieces of deli ham, overlapping each other and then place a spoonful of filling mixture into the middle. Seal the … Remove and serve immediately with honey and more fresh thyme if desired. I like to say the recipes on here are recipes for the busy cook (you know who you are). Roll those babies up and place them on an ungreased baking sheet. Unroll pizza crust dough onto lightly floured surface; press to form 12x8-inch rectangle. Place, seam side down, on a greased baking sheet. Remove foil and bake for another 5 – 10 minutes or until croissants are golden on top (don’t remove the foil if you prefer your croissants to stay extra soft on top. I liked the smaller size and it’s so much better that most breakfast casseroles and I’ll be making it again even if I don’t have any prosciutto! Required fields are marked *. Melt butter in saucepan; blend ... asparagus, chicken, and Mozzarella and 1/3 of milk mixture. Lay the puff pastry sheet on the work surface and sprinkle it with paprika to taste. Roll up the chicken and secure the ends with toothpicks, as shown. But we don't miss it at all in these fancy, bistro-style ham and mozzarella lettuce wraps! Make Ahead. Pour the rest of egg mixture over the tops of the croissants in the baking dish.Top evenly with cubed mozzarella and sliced ham (or prosciutto). Preheat the oven to 350F degrees. So I used that ham plus 1/2 cup 2% milk, ( I don’t usually keep whole milk in the house,) but added 1/2 cup light cream. I also used some dried dillweed. Flatten meat mixture on foil-lined jelly roll pan. Cook the ham rollups under the broiler for 5 minutes, or until the edges are browned and the filling is melted. , Your email address will not be published. Topping off the meatloaf is rich tomato sauce and melted cheese. Toss lightly a few times. Place a tablespoonful or more of the filling on a spring roll wrapper and wrap … You can change up the filling however you want. So easy! Roll up the dough from the long side of the dough, cut into 1/2" slices, place cut side down on the … Thanks for sharing another great recipe! Unless otherwise noted, all images and content here onThe Country Cook are original and copyright protected under the Digital Millennium Copyright Act. This recipe for Ham and Cheese Croissant Bake is the perfect breakfast or brunch. Preheat oven to 400°F. We promise to not use your email for spam! © Copyright 2010-2020 - The Country Cook - Brandie Skibinski. Commentdocument.getElementById("comment").setAttribute( "id", "a6569ca0ab0a2ed8f151197d46117111" );document.getElementById("cd280b9213").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. So that’s what I did. I made it yesterday and we had it this morning for breakfast. Fresh Mozzarella – you can also use mozzarella cheese slices or provolone cheese slices, but they will melt a bit sooner than the fresh mozzarella. fresh thyme © Last Gear Publishing & Mobiventura Limited. Bake at … Made the Hot Ham, Mozzarella and Caramelized Onion Sliders for a family luncheon. Save Time With These 5-Minute Microwave Breakfast Recipes, Gluten-Free OREOs Are Officially Launching in 2021, Eating Spicy Food: The Good, the Bad, and the Extremely Hot, Ground Beef and Mashed Potatoes Casserole. Top evenly with cubed mozzarella and sliced ham (or prosciutto). Top each chicken cutlet with one slice of ham and sprinkle with about 1 Tablespoon of shredded mozzarella. Tuck the ham down gently in between the croissant pieces. Place the mozzarella, ham, chili and scallions in a container.
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